Zoning of Saffron Cultivate in Khuzestan Province by Using GIS

Document Type : Original Article

Author

Assistant Professor, Department of Agriculture, Payame Noor University, Tehran, Iran

Abstract

Determine potential suitable climate for agricultural production, introduction and prerequisite for land preparation and cultivation studies is regional. For crop growth and phonological stages of their development requires appropriate environmental conditions of air, water and soil are. This study to evaluate the climate and environment for the province and determine the saffron crops susceptible to these product areas by GIS software is. For this study data from 12 meteorological synoptic stations in the province at a statistical 20-year period (1987-2006) to an average monthly and daily data are used. The study by comparison with regression stations province city Torbat Areas of saffron-rich Khuzestan province in Iran similar climate and Torbat of precipitation and temperature were determined and other climatic conditions for the product has been evaluated saffron. For maps of climate and environment and to each of weighted parameters based on priority, the AHP model is used. This study shows the climate and favorable environment for plants such as saffron, rainfall, elevation, slope, sun and ice, northern and eastern province talented and suitable for cultivation of saffron are the product. Khuzestan province away from the northern and northeastern and unfavorable conditions for the cultivation of saffron is faced with constraints

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References

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Geography (Regional Planning)
Volume 10, Issue 41
March 2021
Pages 701-714

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